Ethyl Salicylate, also called ethyl 2-hydroxybenzoate, is an aromatic salicylate ester with CAS number 118-61-6. Its molecular formula is C9H10O3 and its stated molecular weight is 166.17. The molecule contains an ester group attached to a benzene ring bearing a hydroxyl substituent, giving it the structural features associated with salicylate chemistry. Additional names include Sal ethyl, Mesotol, Salicylic ether and Salotan.
As an organic aromatic ester, Ethyl Salicylate is commonly considered a scent-active and flavor-related material, with a characteristic sweet, balsamic, wintergreen-like sensory profile often described in formulation contexts. Its aromatic ring and ester functionality influence solubility, compatibility and reactivity. Behaviour can vary with concentration, solvent system, temperature and surrounding ingredients, so practical observations should be established in the intended formulation rather than assumed from identity alone.
Ethyl Salicylate is encountered in fragrance and flavor development, personal-care formulation, chemical synthesis and laboratory research. It may serve as a sensory ingredient, a composition component or a reference material in appropriate technical work. A common industry use does not automatically establish suitability for every product type, market or end use; formulators should assess the relevant grade, formulation requirements and applicable local rules before adoption.
Selection should begin with the intended function, concentration, route of incorporation and compatibility with the surrounding formulation. Attention may be needed for odour impact, taste considerations, volatility, solubility, colour, stability and interactions with other ingredients. Buyers should also define documentation, analytical testing and jurisdictional requirements appropriate to their application. Ethyl Salicylate should be evaluated as a specific material for a specific purpose, not treated as interchangeable with every salicylate ester.